BURGER HOUSE
London WC1E 5DN, United Kingdom
THE BEST BURGERS IN TOWN
We cook delicious and somewhat healthy. All burgers are prepared by baking not fried.
Welcome to try our latest product. Bigarmag burger with 100 percent beef, aged for at least 35 days and cooked according to the special technology of our proven chefs.
Buttermilk Flapjacks — 8€
Two flapjacks served with molasses and our signature sassafras-infused whipped cream.
Hotcakes & Sausage — 9€
Cornmeal and molasses hotcakes served with sweet fennel pork sausage.
Sourdough Biscuits — 8€
Four small biscuits served with boysenberry and blackberry compote and rosemary lard or apple maple butter.
Baked Eggs & Bacon — 6€
Cage-free eggs, house-smoked bacon, and spinach baked in an iron skillet and topped with aged cheddar. Served with two pieces of cowboy fry bread.
Grits & Strawberries — 9€
Corn grits and local beans known as Arizona Strawberries. Served with onion, garlic, poblano, and ham gravy.
Scrapple Scramble — 9€
Cornmeal-based pork scrapple cut into chunks and scrambled with cage-free eggs. Served with a fresh tomato and two sourdough biscuits.
Greece, Athens
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