If the thought comes slowly, a glass of good wine encourages it, and when it comes, a glass of good wine rewards it.

Bulgarian wines are well known and have proven taste qualities all over the world.

Many wines make a great impression, especially what you try, but do not change remotely on the installations. In other words, they are short. In general, the culprits have a high alcohol content or too much tannin. The impression that the wine remains on the back of your mouth and in your throat after you swallow it is called a finished or residual taste. With good wine at this stage you can even more use its flavors, such as fruit or spiciness. Some wines may end up better because of the high alcohol content or bitter because of the tannin - and two of those are flaws. Or the wine may not have much to "use" once you swallow it.